| rubanifoodingredients@gmail.com |
200 Kilogram (MOQ)
| Business Type | Manufacturer, Supplier |
| Packaging Type | Plastic Bottle |
| Application | Used To Soften Cakes And Prevent Them From Drying Out |
| Brand Name | Rufiin |
| Click to view more | |
Product Details
Cake gel is a translucent soft jelly included of emulsifiers and stabilisers, which considerably enhances volume through increased aeration and provides a more uniform crumb structure. It Increases Volume, Improves Texture and Extends Shelf Life. Adding Cake Gel helps in the smooth mixture of all ingredients.
Ingredients : Water, Emulsifiers (ins 471,477,470a), Humectants (ins1520,422)
Hi! Simply click below and type your query.
Our experts will reply you very soon.