rubanifoodingredients@gmail.com - GST NO. : 06DETPS7608N3ZE
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200 Kilogram (MOQ)
| Business Type | Manufacturer, Supplier |
| Storage | Cool And Dry Place |
| Shelf Life | 12 Months |
| Packaging Type | Sealed Container |
| Click to view more | |
Product Details
Availability
1 Kg
Application
Baking Chocolate Cakes
Type
Cake Concentrate
Flavour
Chocolate
Ingredients
Milk Solids, Cocoa Solids, Maize Starch, lodized Slat, Raising Agents (INS500(i)), (INS541) Maltodextrine, Thickener&Stabilizer (INS415), Natural Food Colour (INS150d). Nature Identical Flavoring Substances Chocolate.
Directions to Cook
- Heat Oven Baking Temp. 170-180°C & Time 35-40 Mins.
- Dissolve sugar in water in mixing bowl. Put cake gel and mix at slow speed for Iminute.
- To this mixture, add Wheat flour & Chocolate concentrate and mix for 1 min on slow speed..
- Scrape down the mixture & whisk on high speed for 2-3 mins.
- After the mixing is completed, add oil for 1 mins at slow speed.
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